Hiup Coffee - The taste of nature!
Roasted Arabica Coffee Beans - Hiup Coffee is the perfect combination of 100% quality Arabica coffee beans, using a wet processing method and advanced Buhler roasting technology to completely control the creation process. coffee flavor, ensuring uniformity in quality through each batch of roasting. The result is the original natural rustic roast coffee bean with great taste in Western style.
Cà phê hạt rang
Roasted Arabica Coffee Beans - Hiup Coffee has a sour taste, mild bitterness, and delicate and rich aroma like natural fruits and flowers. Packed in convenient silver zip bags that are easy to store after use, with one-way air valves to ensure the best nut flavor, and food safety standards for consumers. Every stage in the production process is strictly controlled, meeting ISO 9001: 2015, ISO 22000: 2005, and HACCP Processing system, HALAL, SNI, COSHER, BRC, Vietnam Trust Food ... can be completely assured of the quality as well as the reputation of the brand.
Suggestion for you if you want a cup of coffee with a neutral flavor, reducing the inherent sourness of Arabica, you should try mixing beans. The mixing ratio of seeds according to the ratio (30%A - 70%R and 50%A - 50%R) is true to the "taste" of Vietnamese people. You can also use Culi, Moka, Cherry,... in different ratios to discover your unique coffee flavor.
